Sweetness w/Weihenstephan and Stoup

05/18 from 07:00 PM-09:00 PM

at Feierabend

Chat with Megan and Jason from Weihenstephaner and Stoup Brewing, respectively, as you put a sweet finish on 2019’s Seattle Beer Week by enjoying a dessert made by Chef Gunnar Erickson, specially paired with their hefeweizens.